Here's a picture of the cake I made for Greg last night. He had a couple of
Rigor Tortoise boys over for a meeting so I baked while they talked and then we sang "Happy Birthday" to Greg and dug in. Greg chose cherry chip flavored with cream cheese icing-- pretty tasty.
Since Greg had business to discuss last night, I think that tonight Greg and I are going to celebrate his birthday with a date, just the two of us. Greg wants to see True Grit, so I think we'll do dinner and a movie. (Greg, if you're reading this you should decide where you'd like to eat or what you'd like me to cook for you!)
In other news, our sweet Douglas Fir had to go. He hung in there for quite a while, considering we put up our tree just after Thanksgiving. But once we got back from Oklahoma he was good and dead. Our city recycles Christmas trees by turning them into mulch to be used around town throughout the year, so we looked up the curbside pick ups online and decided that Douglas Fir would be moving out Tuesday morning. He put up quite a fight:
Surely there was a more dignified way to go...
I moved him by myself, which was stupid. I know Greg would have helped me take the tree outside but he was working and when I came home Monday night I just wanted Douglas Fir OUT already. Plus, I knew it would be a mess and I didn't want it to get too late because I wanted to be able to vacuum without being THAT neighbor.
I had pine needles in my underwear and in the bottoms of my shoes by the time I had heaved and wrestled that tree to the curb-- don't ask me how that happened. So our kitchen seems much more spacious now, but I confess that I do miss the smell and the cheery presence that Douglas Fir provided.
The holiday season has come to a close and while I didn't make any resolutions this year I am very aware of the new year ahead of me. Not in a good or a bad way-- just: it's 2011 now. Wow.
I was writing an email to my brother last night while I was hiding in our bedroom to keep my distance from the pitch meeting happening in our living room. While I was writing, I was reflecting on the visit we had with Eric last summer, and I remembered how incredibly hot it was during the weekend my bro was in town. So unbearably hot that even laying on the floor with a fan focused right on us didn't cool us off in the hottest part of the day. We escaped to the air conditioned mall and the movies to find relief.
Eric and me, last summer, chilling out. (Or, well, trying to anyway!)
As I recalled that memory, all nestled in my warm down comforter piled with extra blankets in my drafty and cold apartment, I just couldn't imagine that sort of heat. Oh I remember it-- I mean, I remember it happened, but feeling as chilled as I was, I couldn't imagine the sort of heat that would cause me to have to seek solace in another place.
I've been thinking so much about the end of the holiday season, and with the colder weather that's been hitting LA lately I've been thinking a lot about seasons in general. Maybe this is a stretch, but I couldn't help but think about the seasons God takes me through as well. And thank goodness he
does walk me through seasons, because how soon I forget.
I couldn't even imagine the feeling of heat last night. Natural heat. And in the summer time, I can't always recall the smell of Christmas potpourri or the taste of pumpkin butter. Oh I can
remember that I like those smells and tastes, but the specifics... I can't always grasp.
How awesome is God that he knows we need things shaken up a bit every now and then simply so that we can appreciate even the most minimal blessings (and yes, I do consider TJ's pumpkin butter a blessing!) We need to rediscover the extremes of feeling hot and cold, tasting sour and sweet, feeling pain and happiness... so that we can remember to seek him in all weather. So that we remember to praise him for even the simplest blessings, and so that we cling to him in the seasons of uncertainty or discomfort.
Thanks God, for being smarter than me and for all the ways you beckon me back to you.
Love,
Beth